The Effect of Information Asymmetry, Systematic Risk and Investment Opportunity (IOS) on Profit Quality in Food & Beverage. Journal of Applied Accounting and Sustainable Finance, [S. l.], v. 1, n. 1, p. 42–53, 2025. DOI: 10.65440/aasf.v1i1.117. Disponível em: https://ojs.azzukhrufcendikia.or.id/index.php/aasf/article/view/117. Acesso em: 18 jan. 2026.